De Wet Cellar
De Wet Cellar was founded on 15 April 1946 and is the oldest cellar in the Worcester area. Originally, it produced about 3 000 tons of gapes annually, but over the years it has developed into a quality cellar processing around 19 000 tons annually.
The main focus of De Wet Cellar is to over deliver on quality, thus creating a product that markets itself. The variety of terroirs in the De Wet-Overhex-Nuy-area where De Wet Cellar’s grapes are grown, secures the style of wine De Wet Cellar is known for.
Whether you are a true wine aficionado or just taking your first steps into the world of wine, De Wet Cellar offers a relaxed, intimate tasting experience in our beautifully renovated tasting lounge with outdoor patio and service attuned to guest interests and preference. If you would like to linger longer, try our popular cheese and meat platter wine pairing. We look forward to welcoming you.